Normal view MARC view ISBD view

Food Culture and Literary Imagination in Early Modern Italy The Renaissance of Taste

Laura Giannetti

Food Culture and Literary Imagination in Early Modern Italy The Renaissance of Taste - Amsterdam University Press 2022 - Food Culture, Food History Before 1900 .

Subjects--Topical Terms:
Europe
Italy
Food habits--Italy--History.,Food--Italy--History.
HISTORY

Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Central Library - Coimbatore

Food Culture and Literary Imagination in Early Modern Italy The Renaissance of Taste