Normal view MARC view ISBD view

Eating Puerto Rico A History of Food, Culture, and Identity

Cruz Miguel Ortiz Cuadra

Eating Puerto Rico A History of Food, Culture, and Identity - The University of North Carolina Press 2013 - Latin America in Translation/en Traduccion/em Traducao .

ISBN: 9781469608822

Subjects--Topical Terms:
Caribbean & West Indian
Regional & Cultural
COOKING
COOKING / Regional & Ethnic / Caribbean & West Ind,Diet--Puerto Rico,Food habits--Puerto Rico,HISTORY / Caribbean & West Indies / General

Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Central Library - Coimbatore

Eating Puerto Rico A History of Food, Culture, and Identity