Statistical quality control:strategies and tools for continual improvement (Record no. 26961)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00586nam a2200217Ia 4500 |
| 001 - CONTROL NUMBER | |
| control field | 10883 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250221150420.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250214s9999 xx 000 0 und d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0-471-18378-4 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Ledolter, Johannes |
| 245 #0 - TITLE STATEMENT | |
| Title | Statistical quality control:strategies and tools for continual improvement |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New York |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Name of publisher, distributor, etc. | John Wiley |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Date of publication, distribution, etc. | 1999 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | x, 526p. |
| 500 ## - GENERAL NOTE | |
| General note | Includes index |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Quality control - Statistical methods |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Statistical analysis |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Burrill, Chande, W |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | BOOKS |
| Date last seen | Total checkouts | Full call number | Barcode | Price effective from | Koha item type | Lost status | Damaged status | Not for loan | Withdrawn status | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 21.02.2025 | 005.658.56 N91 | 10883 | 21.02.2025 | BOOKS | AMRITA SCHOOL OF ENGINEERING | AMRITA SCHOOL OF ENGINEERING | GM32R5 | 21.02.2025 | 930.00 |