ISO 9000 and the food industry a practical guide
Material type:
TextPublication details: New Delhi; Agricultural And Processed Food Products; 1994Description: 262p. : ill. ;21cmSubject(s):
| Item type | Home library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
BOOKS
|
AMRITA SCHOOL OF BUSINESS | 389.6(100) N4 (Browse shelf(Opens below)) | Available | M211 |
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