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Food science
Material type:
TextPublication details: New Delhi; New Age International; 2010Edition: 5Description: xvi, 445p. : illISBN: - 9788122427240
| Item type | Home library | Collection | Call number | Status | Barcode | |
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AMRITA SCHOOL OF ENGINEERING | TEXT BOOK | 664.8 Q00 (Browse shelf(Opens below)) | Available | 54714 | |
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AMRITA SCHOOL OF ENGINEERING | TEXT BOOK | 664.8 Q00;1 (Browse shelf(Opens below)) | Available | 54715 | |
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AMRITA SCHOOL OF ENGINEERING | 664.8 Q00;2 (Browse shelf(Opens below)) | Available | 54716 | ||
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AMRITA SCHOOL OF ENGINEERING | 664.8 Q00;3 (Browse shelf(Opens below)) | Available | 54717 | ||
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AMRITA SCHOOL OF ENGINEERING | 664.8 Q00;4 (Browse shelf(Opens below)) | Available | 54718 |
Includes bibliographical references and index
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