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Food processing and preservation
Material type:
TextPublication details: New Delhi; New Age International; 2001Description: xxi, 389pISBN: - 8122412831
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AMRITA SCHOOL OF ENGINEERING | 641.42:664.8 P10 (Browse shelf(Opens below)) | Available | 56324 |
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| 613.2 Q10;R2 Nutrition science | 613.2 Q60 Human nutrition : for Bsc nursing students | 614.4 P90;R1 Park's Textbook of preventive and social medicineá | 641.42:664.8 P10 Food processing and preservation | 641.42:664.8 P10;R2 Food processing and preservation | 641.42:664.8 P20 Food processing and preservation | 641.885:664.5 N60;1 Spices |
Includes index
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