TY  - BOOK
AU  - Singh, S K
AU  - Dinesh Kumar Karush
AU  - Gaurav Garg
TI  - A manual of culinary fundamentals: a chef's companion
SN  - 9789382127031
CY  - Chennai
KW  - Culinary -- Fundamentals
KW  - Fire safety -- Kitchen
KW  - Indian culinary preparations
KW  - Kitchen stores management
ER  -