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21.
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I Know How to Lose Weight So Why Cant I Keep It Off? by
Edition: 1st eBook ed
Material type: Computer file Computer file; Format: electronic
Language: English
Publication details: G&D Media ; 2016
Online resources:
Availability: Items available for reference: EBOOKS-EBSCO ACADEMIC COLLECTION: Not for loan (1).

22.
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Food and Nutrition What Everyone Needs to Know by Series: What Everyone Needs to Know
Material type: Computer file Computer file; Format: electronic
Language: English
Publication details: Oxford University Press ; 2018
Online resources:
Availability: Items available for reference: EBOOKS-EBSCO ACADEMIC COLLECTION: Not for loan (1).

23.
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Tout savoir sur notre alimentation DEmêler le vrai du faux by Series: Hors Collection
Material type: Computer file Computer file; Format: electronic
Language: French
Publication details: EDP Sciences ; 2018
Online resources:
Availability: Items available for reference: EBOOKS-EBSCO ACADEMIC COLLECTION: Not for loan (1).

24.
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Understanding Weight Control Mind and Body Strategies for Lifelong Success by
Material type: Computer file Computer file; Format: electronic
Language: English
Publication details: Praeger ; 2018
Online resources:
Availability: Items available for reference: EBOOKS-EBSCO ACADEMIC COLLECTION: Not for loan (1).

25.
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Obesity by Series: Health & Medical Issues Today
Edition: Second edition
Material type: Computer file Computer file; Format: electronic
Language: English
Publication details: Greenwood ; 2018
Online resources:
Availability: Items available for reference: EBOOKS-EBSCO ACADEMIC COLLECTION: Not for loan (1).

26.
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Vitamins and Minerals Fact Versus Fiction by
Material type: Computer file Computer file; Format: electronic
Language: English
Publication details: Greenwood ; 2018
Online resources:
Availability: Items available for reference: EBOOKS-EBSCO ACADEMIC COLLECTION: Not for loan (1).

27.
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The Gut Microbiome Exploring the Connection Between Microbes, Diet, and Health by Series: Gale Virtual Reference Library
Material type: Computer file Computer file; Format: electronic
Language: English
Publication details: Greenwood ; 2017
Online resources:
Availability: Items available for reference: EBOOKS-EBSCO ACADEMIC COLLECTION: Not for loan (1).

28.
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The Body Size and Health Debate by Series: Health and Medical Issues Today
Material type: Computer file Computer file; Format: electronic
Language: English
Publication details: Greenwood ; 2017
Online resources:
Availability: Items available for reference: EBOOKS-EBSCO ACADEMIC COLLECTION: Not for loan (1).

29.
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Mitochondria in Health and Disease by Series: Personalized Nutrition and Lifestyle Medicine for Healthcare Practitioners
Material type: Computer file Computer file; Format: electronic
Language: English
Publication details: Singing Dragon ; 2018
Online resources:
Availability: Items available for reference: EBOOKS-EBSCO ACADEMIC COLLECTION: Not for loan (1).

30.
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Mediterranean Diet: Perspectives, Food Components and Health Effects by Series: Food Abd Beverage Consuption and Health
Material type: Computer file Computer file; Format: electronic
Language: English
Publication details: Nova Science Publishers, Inc. ; 2017
Online resources:
Availability: Items available for reference: EBOOKS-EBSCO ACADEMIC COLLECTION: Not for loan (1).

31.
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Diet and the Disease of Civilization by
Material type: Computer file Computer file; Format: electronic
Language: English
Publication details: Rutgers University Press ; 2017
Online resources:
Availability: Items available for reference: EBOOKS-EBSCO ACADEMIC COLLECTION: Not for loan (1).

32.
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Functional Foods: Sources, Health Effects and Future Perspectives by Series: Food Science and Technology
Material type: Computer file Computer file; Format: electronic
Language: English
Publication details: Nova Science Publishers, Inc. ; 2017
Online resources:
Availability: Items available for reference: EBOOKS-EBSCO ACADEMIC COLLECTION: Not for loan (1).

33.
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Food Safety A Reference Handbook by Series: Contemporary World Issues
Edition: Third edition
Material type: Computer file Computer file; Format: electronic
Language: English
Publication details: ABC-CLIO ; 2017
Online resources:
Availability: Items available for reference: EBOOKS-EBSCO ACADEMIC COLLECTION: Not for loan (1).

34.
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Good Sugar Bad Sugar Eat Yourself Free From Sugar and Carb Addiction by
Material type: Computer file Computer file; Format: electronic
Language: English
Publication details: Arcturus ; 2016
Online resources:
Availability: Items available for reference: EBOOKS-EBSCO ACADEMIC COLLECTION: Not for loan (1).

35.
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Vegetarian and Plant-Based Diets in Health and Disease Prevention by
Material type: Computer file Computer file; Format: electronic
Language: English
Publication details: Academic Press ; 2017
Online resources:
Availability: Items available for reference: EBOOKS-EBSCO ACADEMIC COLLECTION: Not for loan (1).

36.
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Broccoli: Cultivation, Nutritional Properties and Effects on Health by Series: Nutrition and Diet Research Progress
Material type: Computer file Computer file; Format: electronic
Language: English
Publication details: Nova Science Publishers, Inc. ; 2016
Online resources:
Availability: Items available for reference: EBOOKS-EBSCO ACADEMIC COLLECTION: Not for loan (1).

37.
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Supernourishment for Children with Autism Spectrum Disorder A Practical Nutritional Approach to Optimizing Diet for Whole Brain and Body Health by
Material type: Computer file Computer file; Format: electronic
Language: English
Publication details: Jessica Kingsley Publishers ; 2016
Online resources:
Availability: Items available for reference: EBOOKS-EBSCO ACADEMIC COLLECTION: Not for loan (1).

38.
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The Modified Keto Cookbook Quick, Convenient Great-Tasting Recipes for Following a Low-Ratio Ketogenic Diet by
Material type: Computer file Computer file; Format: electronic
Language: English
Publication details: Demos Health ; 2016
Online resources:
Availability: Items available for reference: EBOOKS-EBSCO ACADEMIC COLLECTION: Not for loan (1).

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