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ISO 9000 and the food industry a practical guide

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Material type: Text

TextPublication details: New Delhi; Agricultural And Processed Food Products; 1994Description: 262p. : ill. ;21cmSubject(s):

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Holdings
Item type	Home library	Call number	Status	Barcode
BOOKS	AMRITA SCHOOL OF BUSINESS	389.6(100) N4 (Browse shelf(Opens below))	Available	M211

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Central Library - Coimbatore