| 000 | 00774nmm a2200253Ia 4500 | ||
|---|---|---|---|
| 001 | EBB242723 | ||
| 005 | 20250823153236.0 | ||
| 008 | 250823s9999||||xx |||||||||||||||||und|| | ||
| 020 | _a9780807820353 | ||
| 041 | _aund | ||
| 100 | _aBeth Tartan | ||
| 245 | 0 | _aNorth Carolina and Old Salem Cookery | |
| 250 | _aNew & rev. ed | ||
| 260 | _bThe University of North Carolina Press | ||
| 260 | _c1992 | ||
| 650 | _a American | ||
| 650 | _a Regional & Cultural | ||
| 650 | _a Southern States | ||
| 650 | _aCOOKING | ||
| 650 | _aCooking, American--Southern style,Cooking--North Carolina | ||
| 856 | _3Click here to access online | ||
| 856 | _uhttps://search.ebscohost.com/login.aspx?direct=true&db=e000xww&site=ehost-live&scope=site&AN=47828 | ||
| 942 | _cEBK | ||
| 999 |
_c444230 _d444230 |
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