000 | 00837nam a2200313Ia 4500 | ||
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001 | 43277 | ||
005 | 20250221154652.0 | ||
008 | 250214s9999||||xx |||||||||||||| ||und|| | ||
020 | _a812390472x | ||
100 | _aPotter, Norman N | ||
245 | 0 | _aFood science | |
250 | _a5 | ||
260 | _aNew Delhi | ||
260 | _bCBS Publishers | ||
260 | _c1995 | ||
300 | _axiii, 608p: ill | ||
500 | _aIncludes bibliographical references and index | ||
650 | _aFood and energy | ||
650 | _aFood industry Components | ||
650 | _aFood packaging | ||
650 | _aFood science | ||
650 | _aHeat/Cold preservation and processing Food science | ||
650 | _aMilk products | ||
650 | _aQuality factors -- Foods | ||
650 | _aSeafoods | ||
650 | _aUnit operations Food processing | ||
700 | _aHotchkiss, Joseph H | ||
942 | _cBK | ||
999 |
_c59068 _d59068 |