| 000 | 00840nam a2200313Ia 4500 | ||
|---|---|---|---|
| 001 | 56325 | ||
| 005 | 20250221160152.0 | ||
| 008 | 250214s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _a8122412831 | ||
| 100 | _aSubbulakshmi, G | ||
| 245 | 0 | _aFood processing and preservation | |
| 260 | _aNew Delhi | ||
| 260 | _bNew Age International | ||
| 260 | _c2001 | ||
| 300 | _axvii, 93p. | ||
| 500 | _aIncludes index | ||
| 650 | _aCereal technology | ||
| 650 | _aDairy technology | ||
| 650 | _aFlesh food technology | ||
| 650 | _aFood -- Packaging technology | ||
| 650 | _aFood -- Processing and preservation | ||
| 650 | _aFood additives | ||
| 650 | _aFood irradiation | ||
| 650 | _aFruit and vegetable technology | ||
| 650 | _aLegume technology | ||
| 650 | _aOil seed technology | ||
| 700 | _aShobha A Udipi | ||
| 942 | _cBK | ||
| 999 |
_c72095 _d72095 |
||