000			00755nam a2200289Ia 4500
001			59391
005			20250221160259.0
008			250214s9999||||xx |||||||||||||| ||und||
020			_a9788120320864
100			_aSivasankar, B
245		0	_aFood processing and preservation
260			_aNew Delhi
260			_bPrentice Hall of India
260			_c2002
300			_axv, 268p.
500			_aIncludes bibliographical references and index
650			_aFats and oils
650			_aFood -- Colours and flavours
650			_aFood borne diseases
650			_aFood chemicals
650			_aFood Preservation
650			_aFood processing
650			_aFood quality
650			_aFood spoilage
650			_aMeat products
942			_cBK
999			_c75161 _d75161