| 000 | 00557nam a2200205Ia 4500 | ||
|---|---|---|---|
| 001 | 61156 | ||
| 005 | 20250221160502.0 | ||
| 008 | 250214s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _a9789381714652 | ||
| 100 | _aMatz, Samuel A | ||
| 245 | 4 | _aThe chemistry and technology of cereals as food and feed | |
| 250 | _a2 | ||
| 260 | _aNew Delhi | ||
| 260 | _bScientific International | ||
| 260 | _c2014 | ||
| 300 | _axix, 751p. | ||
| 500 | _aIncludes bibliographical references and index | ||
| 650 | _aCereals -- Chemistry and technology | ||
| 942 | _cBK | ||
| 999 |
_c76760 _d76760 |
||