Commerce, Food, and Identity in Seventeenth-Century England and France Across the Channel
Material type:
Computer fileLanguage: English Series: Food Culture, Food History Before 1900Publication details: Amsterdam University Press; 2022Subject(s): Online resources:
| Item type | Home library | Status | Barcode | |
|---|---|---|---|---|
E-BOOKS
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EBOOKS-EBSCO ACADEMIC COLLECTION | Not for loan | EBB5199 |
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