Masala lab: the science of Indian cooking

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Material type: Text

TextPublication details: Haryana, India; Penguin Random House India; 2020Description: xxviii,259p. : ill. ; Rs: 399.00ISBN:

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Holdings
Item type	Home library	Call number	Status	Barcode
BOOKS	AMRITA SCHOOL OF ENGINEERING	641.5(540) R00 (Browse shelf(Opens below))	Available	71349

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Previous	641.42:664.8 P20 Food processing and preservation	641.42:664.8 P20 Food processing and preservation	641.5(540) P4 Food culture in India	641.5(540) R00 Masala lab: the science of Indian cooking	641.5(540)Q10 The Indian cuisine	641.5P80 The fortune cookie chronicles : adventures in the world of chinese food	641.4 Q30 Advances in food processing technology	Next

Includes index

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Central Library - Coimbatore